"It
is neither a Restaurant, nor a Wine Bar, Café or Pub. It is all
these things and more!"
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October 1st to 12th. November 2011
Warm Asian Style Crispy Duck Confit Salad
with Black Sesame Seed, Garlic Croutons and Hoi Sin Honey Dressing
Piri Piri Spicy Salmon, Cod & Prawn Fishcake
with Baby Bok Choy, Homemade Salsa and Lemon Cream
Roast Pumpkin, Chickpea, Ratatouille & Gruyere Melt
Served with Tapenade Crostini
Homemade Fresh Soup of the Day
with French Bread & Guernsey Butter

Braised Daube of Pork in Fauxquets Valley Cider,
finished with Persillade & Guernsey Cream Served with Pommes Aligot
and Spiced Red Cabbage
Fresh Fish and Shellfish Ragout with Tomato & Basil Ravioli
in a Creamy Tomato Bisque and Pesto Dressing with Garlic Bread
Grilled Mediterranean Style Spiced Lamb Skewers
Minced Lamb Skewers served with Warm Flat Bread and Greek Salad
Potato Gnocchi with Wild Mushrooms
in a White Wine Cream, Glazed with Parmesan. Served with a Crisp Salad
Grilled Marinated Salmon Fillet in a Chilli & Lemon Zest
Served on a Baby Spinach & Rocket Salad, Buttered
New Potatoes and Parmesan Dressing

Homemade Sticky Toffee Pudding & Guernsey Vanilla Ice Cream
Selection of Guernsey & European Cheeses
with Grapes, Biscuits & Guernsey Butter
Dark Chocolate Truffle Torte
with Strawberry Coulis and Guernsey Cream
Selection of Guernsey Ice Creams Straight from the Moo to You
2 Course Lunch: £10.00 - 2 Course Dinner: £12.50
Additional Course, Starter or Dessert £4.80
Great Value Tennerfest Wines Only £10.00 per bottle
White - Pinot Grigio, Mátra Hill, Nagyréde Estate.
An aromatic white with ripe apple & fresh fruit flavours
Rose - Cabernet Rosé, Mátra Hill, Nagyréde Estate.
A dry rosé with cassis & red berry fruit flavours
Red - Cabernet Sauvignon, Mátra Hill, Nagyréde Estate.
A soft & spicy red with plum & red fruit flavours
Really nice wines especially selected for the Tennerfest

Reservations tel: 723455
FAX 727058
EMAIL dixneufgsy@liberationpubco.com
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